Artichokes, specifically the Tavor variety, are a delightful addition to any home garden. Not only are they delicious, but they also add a unique aesthetic appeal with their large, silvery-green leaves and striking purple flowers. Growing Tavor artichokes from seeds may seem daunting, but with the right knowledge and a bit of patience, you can enjoy these tasty and beautiful plants in your own backyard.
Understanding Tavor Artichokes
The Tavor artichoke, also known as Cynara cardunculus var. scolymus, is a perennial plant that is well-loved for its large, flavorful buds. This variety is particularly resistant to cold temperatures, making it a great choice for those living in cooler climates. According to the USDA, Tavor artichokes are hardy in USDA zones 7 through 11.
Artichokes are native to the Mediterranean region, and as such, they thrive in mild winters and cool, foggy summers. They require full sun and well-draining soil. The plants can reach up to 4 feet in height and spread out to 6 feet, so they need plenty of space to grow.
Getting Started with Tavor Artichoke Seeds
Choosing Your Seeds
When it comes to choosing your Tavor artichoke seeds, quality is key. Look for seeds that are dark brown in color, as this indicates maturity. Avoid seeds that are shriveled or discolored, as these may not germinate properly. You can purchase Tavor artichoke seeds from reputable online seed companies or your local garden center.
It’s also important to note that artichoke seeds do not store well. They lose their viability quickly, so it’s best to purchase fresh seeds each year. According to the University of Minnesota Extension, artichoke seeds have a germination rate of about 75% when fresh, but this drops significantly after a year of storage.
Preparing Your Seeds
Before you can plant your Tavor artichoke seeds, you need to prepare them. This involves soaking the seeds in warm water for about 24 hours. This helps to soften the seed coat and speed up germination. After soaking, drain the seeds and pat them dry with a paper towel.
Next, you’ll need to stratify the seeds. This is a process that mimics the natural winter conditions that the seeds would experience in the wild. To stratify your seeds, place them in a plastic bag with some damp peat moss or sand. Then, put the bag in the refrigerator for about two weeks. This cold treatment will help to break the seed’s dormancy and encourage germination.
Planting Your Tavor Artichoke Seeds
Once your seeds are prepared, it’s time to plant them. Here’s a step-by-step guide:
- Fill a seed tray or pots with a good quality seed compost. This should be well-draining and rich in organic matter.
- Place the seeds on the surface of the compost, spacing them about 2 inches apart. Then, cover the seeds with a thin layer of compost.
- Water the seeds well, but be careful not to overwater. The compost should be moist, but not waterlogged.
- Place the seed tray or pots in a warm, sunny location. The seeds need a temperature of about 70-80°F to germinate.
- Keep the compost moist by watering regularly. The seeds should germinate within 2-3 weeks.
Once the seedlings have developed their first true leaves, you can transplant them into larger pots or directly into the garden, if the weather conditions are suitable.
Caring for Your Tavor Artichokes
Watering and Feeding
Tavor artichokes need regular watering, especially during dry spells. However, they don’t like to sit in water, so make sure your garden has good drainage. As for feeding, artichokes are heavy feeders. They benefit from a regular application of a balanced fertilizer throughout the growing season.
According to the National Gardening Association, a monthly application of a balanced 10-10-10 fertilizer is ideal for artichokes. This will provide the necessary nutrients for healthy growth and bud production.
Pest and Disease Control
Like any garden plant, Tavor artichokes can be affected by pests and diseases. Common pests include aphids, slugs, and snails. These can be controlled with organic or chemical pesticides, or by encouraging natural predators into your garden.
As for diseases, artichokes can suffer from fungal diseases like powdery mildew and botrytis. These can be prevented by ensuring good air circulation around the plants and by avoiding overhead watering. If your plants do get infected, fungicides can be used to control the disease.
Harvesting Your Tavor Artichokes
Harvesting Tavor artichokes is a rewarding experience. The buds are typically ready to harvest when they reach about 3-4 inches in diameter. They should be firm and tightly closed. To harvest, simply cut the stem about 1-2 inches below the bud.
Keep in mind that the first year’s harvest will be small. But don’t be discouraged. The plants will produce more buds in the following years. With proper care and attention, you can enjoy a bountiful harvest of Tavor artichokes from your own garden.
Conclusion
Growing Tavor artichokes from seeds is a rewarding endeavor that requires a bit of patience and care. But with the right knowledge and a bit of effort, you can enjoy these delicious and beautiful plants in your own garden. So why not give it a try? Happy gardening!
Join the How to Grow Everything Community
Ready to take your gardening skills to the next level? Subscribe for free to How to Grow Everything and learn how to build the garden of your dreams! Receive personalized gardening advice tailored to your location, grow zone, and experience level. Enjoy the best gardening tips, special offers, and insights delivered straight to your inbox – with no spam, just valuable information from our family to yours. Start growing your Tavor artichokes and much more today!
